Ekiura no Misuzu stands right outside the north exit of Iseshi Station. The grilled gyoza are made to order: the wrapper is rolled out, filled and pan-fried once you order. Boiled gyoza, bone-in fried chicken from Mie-raised jidori, homemade crab cream croquettes and oden in light dashi round out the menu; there is standing room and a counter, and seats cannot be reserved.